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Our Bitter Leaf Soup (Ofe Onugbu) is a traditional Igbo delicacy made with carefully washed bitter leaves, simmered in a rich palm oil base and seasoned with authentic spices for a perfectly balanced earthy taste. Prepared with assorted meats and fish, it delivers a bold, slightly bitter yet deeply satisfying flavor that is cherished in Nigerian cuisine.
This hearty soup is cooked to perfection to preserve its authentic taste while ensuring every bite is rich, nourishing, and comforting.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A wholesome, traditional Nigerian meal full of deep cultural flavor.
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Ogbono Soup (Draw Soup)
$29.99Our Ogbono Soup, also known as Draw Soup, is a rich and flavorful Nigerian delicacy made from ground ogbono seeds, simmered in a well-seasoned palm oil base with assorted meats, fish, and traditional spices. Known for its signature thick, “drawy” texture, this soup is both hearty and deeply satisfying, delivering a unique blend of earthy flavor and comforting richness.
Each serving is carefully prepared to bring out the authentic taste of homemade Nigerian cuisine.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A filling, comforting traditional meal any time of the day.
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Oha soup
$39.99Our Oha Soup is a rich and traditional Igbo delicacy made with tender oha leaves, carefully simmered in a flavorful palm oil base infused with local spices. Prepared with assorted meats, fish, and thickened with cocoyam for a smooth, hearty texture, this soup delivers a deeply comforting and authentic taste of Eastern Nigerian cuisine.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A warm, satisfying meal that brings the true taste of home-style Nigerian cooking.




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