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Experience a classic Yoruba combination with our Gbegiri (Bean Soup) and Ewedu (Jute Leaves). The Gbegiri is a smooth, savory bean soup made from peeled beans, blended and gently seasoned for a rich, comforting base. It is perfectly paired with Ewedu, a lightly textured, nutritious jute leaf soup traditionally whisked to a silky consistency and enhanced with subtle spices.
Often served together, this duo is completed with assorted meats and a flavorful stew mix, delivering a deeply satisfying and authentic Nigerian dining experience.
Served with: Your choice of swallow — Amala, Fufu, Poundo Yam, or Eba (Garri).
Perfect for: A traditional, hearty meal full of authentic Yoruba flavor.
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Seafood Okro Soup
$29.99Our Seafood Okro Soup is a rich and flavorful Nigerian delicacy made with fresh, finely chopped okro cooked to a perfect “draw” consistency in a savory, well-seasoned broth. Packed with a generous selection of fresh seafood, including fish, prawns, and other ocean favorites, this soup delivers a delicious blend of natural sweetness, earthy okro flavor, and aromatic spices.
Every spoonful is thick, hearty, and deeply satisfying, making it a true treat for seafood lovers.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A wholesome, protein-rich traditional meal with bold coastal flavor.
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Our Efo Riro (Vegetable Soup) is a vibrant and richly flavored Nigerian delicacy made with fresh spinach simmered in a savory blend of palm oil, peppers, onions, and traditional spices. Prepared with assorted meats and fish, it delivers a hearty, nutritious, and deeply satisfying taste that captures the essence of authentic Yoruba cuisine.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A wholesome, nourishing meal any time of the day.
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Ogbono Soup (Draw Soup)
$29.99Our Ogbono Soup, also known as Draw Soup, is a rich and flavorful Nigerian delicacy made from ground ogbono seeds, simmered in a well-seasoned palm oil base with assorted meats, fish, and traditional spices. Known for its signature thick, “drawy” texture, this soup is both hearty and deeply satisfying, delivering a unique blend of earthy flavor and comforting richness.
Each serving is carefully prepared to bring out the authentic taste of homemade Nigerian cuisine.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A filling, comforting traditional meal any time of the day.




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