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White soup – Ofe Nsala
$39.99White Soup (Ofe Nsala)
Our White Soup (Ofe Nsala) is a light yet richly flavorful traditional Igbo delicacy, prepared without palm oil to preserve its signature pale appearance and clean taste. Made with a well-seasoned broth, yam thickener, assorted meats, and fish, it is infused with aromatic spices that deliver a comforting and deeply satisfying flavor.
Often enjoyed as a special dish, Ofe Nsala is known for its smooth texture and authentic homemade taste that warms the soul.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A light but hearty traditional meal full of rich Nigerian flavor.
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Our Bitter Leaf Soup (Ofe Onugbu) is a traditional Igbo delicacy made with carefully washed bitter leaves, simmered in a rich palm oil base and seasoned with authentic spices for a perfectly balanced earthy taste. Prepared with assorted meats and fish, it delivers a bold, slightly bitter yet deeply satisfying flavor that is cherished in Nigerian cuisine.
This hearty soup is cooked to perfection to preserve its authentic taste while ensuring every bite is rich, nourishing, and comforting.
Served with: Your choice of swallow — Fufu, Poundo Yam, Amala, or Eba (Garri).
Perfect for: A wholesome, traditional Nigerian meal full of deep cultural flavor.
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